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Pezza Farm offers pasture-raised lamb that grazes freely and enjoys a mix of weeds and grasses, resulting in meat with exceptional flavor. No hormones or antibiotics are used. Available cuts include loin chops, rib chops, leg of lamb, and more, providing a variety of options for those looking to enjoy lamb raised with care.
Category
Lamb & goat
Seller
Pezza Farm
Farm location
To
Meet the farm
Pezza Farm is a family-owned and operated farm and garden center in Rhode Island, established in 1947. The primary purpose of the business is to provide sustainable farm-fresh produce, including fruits, vegetables, and grass-fed beef, while also offering gardening supplies and seasonal activities for families. They emphasize responsible farming practices and local products, making them a community staple for over 75 years.
Pezza Farm has deep roots in Rhode Island agriculture. Founded in 1947 by Micheal Pezza, it started as a dairy farm and grew to include fruits and vegetables sold at farm stands and local markets. The farm transitioned into a garden center in the 1970s, offering a diverse range of plants. Now four generations in, Pezza Farm operates two locations in Johnston and East Greenwich, continuing a family legacy of sustainable farming and gardening.
Pezza Farm is committed to sustainable farming. Their cattle are 100% grass-fed and grass-finished, free to roam on 20 acres of pasture. They ensure humane raising and processing practices, using The Humane Slaughter House in Massachusetts. Their grass-fed lamb is pasture-raised and free from hormones and antibiotics, optimized through rotational grazing.
Beyond their beef and lamb, Pezza Farm features a variety of Rhode Island goods, from award-winning cheeses to handmade goat soaps. Their garden center is renowned, offering annuals, perennials, shrubs, trees, herbal and vegetable plants, along with natural soil amendments and pest controls.
Buyers can explore Pezza Farm's offerings at their Johnston location, open Thursday through Monday, or at their East Greenwich location, open daily except Tuesdays. Both sites offer a connection to local produce and quality gardening products, a testament to their commitment to community and sustainability.
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