Practices

Faircrest Farms embodies regenerative agricultural practices rooted in permaculture principles. Their commitment to sustainability is evident in their careful cultivation techniques, which include maintaining soil health and employing organic farming methods. The farm embraces a holistic approach to agriculture, promoting food sovereignty and emphasizing connections between people, the land, and the food they consume.

Offerings

Faircrest Farms provides an impressive array of produce. Their selection includes a diverse range of tomatoes like Chadwick Cherry, San Marzano, and Big Hill Slicers, known for their rich flavors and culinary versatility. Peppers are another specialty, featuring varieties such as Anaheim and Yellow Hungarian Wax. Leafy greens like kale, collard greens, chard, and spinach thrive here, each packed with vitamins and grown for maximum flavor. Beet varieties, including Detroit Dark Red and Touchstone Gold, and squash selections such as Acorn and Zucchini, add to their vibrant offering. All produce is harvested at peak maturity, ensuring freshness and nutritional density.

Visiting and Buying

Field & Cattle connects buyers to Faircrest Farms' produce, available for purchase online through their website. Customers can pick up their orders at the farm, typically ready within 2-4 days. The pickup location is 4116 Madison Ave, Ogden, UT 84403. Those interested in becoming part of their community can engage through various workshops and events hosted by the farm, which strengthen the local bond and promote agricultural knowledge.

Community Involvement

Beyond offering farm products, Faircrest Farms is deeply involved in community-building. They conduct workshops and support local job-training programs, fostering education and skill development in sustainable farming. Their initiative 'Grow Ogden' includes fundraising activities such as t-shirt sales, contributing to their mission of community enhancement.

Visit Faircrest Farms online for more on their produce and community efforts.