Our Heritage

Ferme Robinson is deeply rooted in family tradition, tracing its origins back to the early 1900s when the Robinson family emigrated from Ireland and settled in Mascouche, Quebec. Over five generations, the farm has evolved to become a staple in the rich agricultural community of St-Eustache.

Farming Practices

Emphasizing ethical and sustainable farming, Ferme Robinson raises its cattle free-range without the use of synthetic hormones or antibiotics. Their beef is nurtured with non-GMO feeds. This commitment to natural growing methods reflects their dedication to providing wholesome quality meat that customers can trust.

Product Offerings

The farm specializes in beef, chicken, and eggs. Products include assorted cuts and convenient combos, all vacuum-sealed to ensure freshness. Ferme Robinson's on-site efforts ensure every product is not only farm-fresh but handled with care from pasture to packaging by a local butcher.

Purchases & Home Delivery

Convenience is key at Ferme Robinson. Customers can effortlessly place orders online, with home delivery available. Free delivery is offered for orders within 50 km of St-Eustache on orders above $50, and within 100 km for orders over $200, with fair arrangements for those outside this range.

Commitment to Community

Ferme Robinson is proud to be a part of Quebec’s local economy, partnering with DNRcommerce for seamless e-commerce solutions to keep every transaction local. They prioritize customer care, welcoming inquiries to ensure a satisfying experience from order to delivery.

Visit their website for more information or to place an order.