Practices

Alpine-Ranch Grass Fed Beef emphasizes sustainable and humane practices. Their cattle are grass-raised and finished, ensuring a natural and healthy environment. You won't find growth hormones, stimulants, or growth-promoting antibiotics here. Their commitment to quality assurance is evident in their collaboration with local butchers and farmers. Customers even have the ability to name their steer before processing, which emphasizes a personalized and transparent approach.

Offerings

Alpine-Ranch provides a diverse array of beef products tailored to meet various kitchen needs and preferences. Their offerings include ground beef, special curated meat boxes, and whole animal shares. The Farm Bundle, Ranch Grill Pack, and Moo-Oink Box are just a few examples of curated selections that promise quality and variety. Their quarter, half, and whole beef shares offer buyers a comprehensive selection of beef cuts with specified storage requirements.

They also cater to pet owners with their USDA-inspected Pet Loaf, a raw dog food that mirrors a natural canine diet.

Buying Experience

Alpine-Ranch makes the purchasing process clear and customer-focused. For whole beef shares, the steer is registered in the customer's name, and they are contacted a couple of weeks before the beef is ready, allowing for ample preparation time. The distribution of cuts in whole shares is also clearly outlined, providing an estimated breakdown of steaks, roasts, and ground beef.

Location & Processing

All products are processed in USDA-certified facilities, including York Meats and Ponderosa Meats, ensuring that meat quality and safety are maintained to high standards.

Customers can easily coordinate pickup dates as they're informed well in advance about their order's readiness, making it a breeze to freshen up the freezer with premium, local beef.