Overview

Montana City Meats, founded in the fall of 2002 by Garry Wheelock, is more than just a butcher shop; it's a commitment to community-focused, sustainable practices and high-quality meat products. Located in Montana City, the business has grown from a small operation focused on local sustainable farming to a trusted source of hormone-free meats in the area.

Offerings

Montana City Meats offers a variety of locally raised and slaughtered meats including beef, pork, lamb, goat, and buffalo. Customers can purchase individual cuts or opt for half or whole animals. They also offer processed game meat and catering services for events such as graduations and weddings.

Specialty Products

• Variety of Meats: Beef, pork, lamb, goat, and buffalo
• Game Processing: Available for moose, elk, deer, antelope, bear, and bison
• Additional Products: Dog bone meat and beef & pork fat

Sustainable Practices

Dedicated to natural farming practices, Montana City Meats avoids hormones and chemicals in their livestock. Their commitment extends to offering domestic processing and slaughtering services with locally mixed, all-natural spices that contain no MSG, gluten, dairy, or soy.

Buying Experience

Montana City Meats provides an accessible buying journey for customers who can purchase products directly from their website or at the Helena Farmer's Market held from April to October. They offer structured booking for domestic processing, which includes detailed brand inspections for cattle.

Community Engagement

The business is active in community support and engages with local non-profits. Participation in the Helena Farmer's Market underscores their commitment to community by providing locals with easy access to fresh, prime cuts.

Location and Contact Information

Interested customers can visit Montana City Meats at 111 Microwave Hill Rd, Montana City, MT 59634 for inquiries or to check their offerings. They also maintain an active presence online, through which customers can place orders easily.