About Blue Stone Farm

Founded in 2011 by Mark and Brenda Cowell, Blue Stone Farm is a small family farm located in Otsego, Michigan, committed to ecological sustainability and the local community. Situated on 3 acres of fertile land above the Kalamazoo River, the farm prides itself on producing delicious, nutrient-rich produce.

Agricultural Practices

Blue Stone Farm is Certified Naturally Grown, highlighting its dedication to sustainable agriculture. The farm employs no-till farming, cover cropping, and crop rotation to maintain and enhance soil health. They avoid chemical pesticides, herbicides, and GMOs, focusing instead on ecological pest management and biodiversity to attract beneficial pollinators.

Community Supported Agriculture

Blue Stone Farm offers a 22-week Community Supported Agriculture (CSA) program, providing members with diverse, seasonal produce. Subscribers enjoy the flexibility of choosing fruits and vegetables they fancy in the quantities they need, ensuring minimal waste and maximum satisfaction.

Products and Offerings

The farm grows a wide array of seasonal vegetables and fruits. Customers can order directly through their website, receiving fresh produce tailored to their tastes. Additionally, email announcements keep patrons informed of seasonal availability and specials.

Visiting and Purchasing

Pick-up options are convenient and community-centered. Produce can be collected from the farm on Tuesday afternoons/evenings or at the Texas Township Farmer's Market on Saturday mornings. The farm also offers pre-purchase credit options for added flexibility.

Commitment to Values

At Blue Stone Farm, the commitment to local farming and community vitality is matched by a focus on economic viability and climate consciousness. These values ensure the farm remains a trusted source of quality produce while contributing positively to the local ecosystem.