New York Strip Steak | Japanese Kokusan Wagyu BMS 8-9

New York Strip Steak | Japanese Kokusan Wagyu BMS 8-9 image 1

New York Strip Steak | Japanese Kokusan Wagyu BMS 8-9 image 2

New York Strip Steak | Japanese Kokusan Wagyu BMS 8-9 image 3

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Meat N’ Bone

Wellington, FL

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The NY Strip Steak contains fat in levels that are somewhat in between the tenderloin (virtually none) and the ribeye (plenty of good, melty fat), and has flavors and textures that are more uniform throughout, unlike the ribeye…

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