History

Third-generation family-owned 1000 Springs Mill was founded in Buhl, Idaho by the Cornie family. For decades, they've led the organic farming movement in Idaho’s Magic Valley, prioritizing soil health, community impact, and sustainable practices. Their mission — Healthy People, Healthy Future™ — reflects a lifelong commitment to nourishing both people and the planet.

Practices

The farm practices regenerative agriculture, focusing on soil health through cover cropping, crop rotation, and composting. These methods improve water retention, reduce erosion, and increase biodiversity. All grains are certified organic and Non-GMO Project verified. Food-grade warehousing and co-packing services ensure quality control from field to shelf.

Offerings

1000 Springs Mill provides:

• Organic grains and flours (e.g., black beans, pinto beans)
• Co-packing and private label services for brands seeking scalable production
• Wholesale options for retailers and food makers
• Custom solutions tailored to business needs

Visiting and Buying

While the warehouse is in Buhl, Idaho, the farm services the Twin Falls area. Buyers can connect via wholesale inquiries or explore products online. Their team — including Tim, Charlie, Nick, Jose, Ben, Brady, Miguel, Jesse, and Silver — works collaboratively to deliver quality products and sustainable practices.

Values

Rooted in family legacy and ecological stewardship, 1000 Springs Mill emphasizes long-term soil fertility, reduced chemical inputs, and community partnerships. Their work supports a vision where farming enriches both people and the land.