History

Garner Farm Fresh Foods, a cherished family endeavor, was founded by Adam and Kate Garner in 2017. They proudly became the fifth generation to own and operate their family farm. The Garner family, including their sons Logan and Zach, is deeply involved in daily operations, cultivating a passion for sustainable, ethical farming practices from an early start.

Farming Practices

Garner Farm Fresh Foods adheres to ethical, pasture-raised practices. Their chickens and heritage breed pigs are nurtured in natural, spacious settings, ensuring they thrive without the use of antibiotics or hormones. This commitment extends to their self-processing of broiler chickens and Thanksgiving turkeys. Particularly notable is their refusal of common practices such as tail docking or teeth clipping in pigs.

Products and Offerings

The farm offers a wide array of products including pasture-raised pork, chicken, farm fresh eggs, and Thanksgiving turkeys. They also craft a selection of specialized goods such as spices, syrups, pickled products, and snack mixes. Supporting a diverse operation, they utilize Nigerian Dwarf goat milk to produce unique soaps and lotions.

The Farm Store

Recently opened, the farm store invites both locals and visitors to explore the variety of fresh and processed farm goods. Located at 8626 West Bergen Rd., LeRoy, NY 14482, the store enhances the Garner Farm Fresh Foods farm-to-table philosophy, making their high-quality products more accessible.

Visiting and Buying

The store operates with seasonal hours, particularly active leading to Christmas. Specific visiting times ensure personal, meaningful visits aligned with customer convenience. Additionally, customers are encouraged to engage via email or phone for tailored inquiries or purchases.

Visit them to experience the freshness and quality that Garner Farm Fresh Foods proudly offers. Discover their dedication to ethical, sustainable farming firsthand.