History

Farm Fresh Meats has been serving the Robertsdale, Alabama area with pride since 1976. This family-owned business, now run by three generations, has built a reputation for producing high-quality meat products.

Practices

The farm emphasizes cleanliness and quality in all its products. They specialize in smoking meats and hand-making a variety of sausages, bacon, beef, and pork. Deer processing is available, with strict cleanliness standards and procedures to ensure customer satisfaction.

Offerings

Customers can explore a wide array of offerings, including over 25 varieties of sausage, all handmade and priced by the pound. The retail market specializes in cuts of Choice or Prime grade beef, premium pork, and farm-raised poultry. Specialty items such as beef short ribs, lamb, goat, and rabbit are also available.

Buying Experience

Located at 22057 Hwy 59 South, Robertsdale, AL, the retail market provides a welcoming atmosphere with one-on-one customer service. Fresh meats are smoked every Friday and Saturday, enticing visitors with the rich aroma of hickory and maple smoke.

Deer Processing

Farm Fresh Meats ensures each deer processing order is handled separately to maintain quality and service integrity. Customers are required to deliver meat in a clean ice chest with proper documentation.

Accessibility & Customer Service

Farm Fresh Meats strives to maintain an accessible environment for all customers. The friendly staff is committed to providing exceptional service, aiming to make every visit an enjoyable experience.