History

D.C. Burbage Retail Meats has been a staple in the Goose Creek community since 1980, when Mr. Dennis Burbage and his wife, Sheree, opened a small meat shop. Over the years, the business has grown into a large retail store with over 100 feet of refrigerated display cases. While the company was founded in 1980, wholesale meat sales began in 1959, highlighting their long-standing commitment to quality and service. The store remains family-owned and operated, preserving the friendly atmosphere of its early days.

Practices

The butcher shop specializes in retail and wholesale meat sales, offering a wide selection of fresh high-quality meats. Their inventory includes beef, pork, poultry, smoked meats, and specialty items such as exotic meats. In addition to raw cuts, they provide in-house prepared foods and a variety of frozen options, catering to both everyday needs and special occasions.

Offerings

D.C. Burbage Retail Meats prides itself on an extensive selection of meat cuts, available by the pound or ton. Customers can browse over 100 feet of refrigerated display cases stocked with fresh, high-quality options. The store also features a range of frozen products and prepared foods, making it a one-stop destination for meat lovers in the Charleston area.

Visiting

Located off Liberty Hall Rd in Goose Creek, SC 29445, the store is open from Wednesday to Saturday, 9:00 a.m.–3:00 p.m. This schedule allows customers ample time to shop for fresh meats and specialty items during the week.

Buying

The store caters to both retail and wholesale customers, offering flexible purchasing options. Whether you're looking for a few cuts for dinner or bulk orders for a business, D.C. Burbage Retail Meats provides competitive pricing and personalized service.