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The beef heart is a versatile cut that excels either grilled or stewed. It offers a mild, slightly gamey flavor similar to kidney, but much more subtle. Despite being tough and low in fat, it becomes tender with the right cooking method. This USDA-inspected, naturally-fed organ is over two pounds, with every part usable in your cooking.
Category
Beef
Seller
David Ranch & Feedlot
Farm location
To
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Meet the farm
David Ranch & Feedlot is a family-owned farm that specializes in providing farm-to-table meat products, including yak, beef, and pork. They emphasize natural farming practices, offering a variety of meat cuts and bundles for sale, along with live animals and related products. The business aims to deliver high-quality, humanely harvested meats directly to consumers.
David Ranch & Feedlot, known online as Bow Creek Ranch, specializes in home-raised yak, beef, and pork products that are humanely harvested and free from antibiotics and added hormones. Situated in the heartland of Lenora, Kansas, they combine tradition with a commitment to quality, ensuring every cut is as natural as possible.
Bow Creek Ranch offers a diverse array of meat products, focusing on yak, beef, and pork. Their yak meats, praised for being lean and nutritious, include items like the Yak Ribeye Steak and Yak Short Ribs—perfect for grilling or slow cooking. They also provide beef selections such as Ribeye Steaks, T-Bone, and Beef Hearts, all emphasizing their philosophy of no artificial hormones or antibiotics.
Their bundled packages, like the Yak Sampler Bundle and the Beef and Pork Bundle, provide customers substantial savings. These bundles include a variety of meats, offering a convenient way to enjoy a range of flavors.
True to their farm-to-table ethos, all meats are USDA inspected and approved. They guarantee humane practices, with each animal naturally fed. This commitment to ethical sourcing extends to their shipping practices, with orders adjusted to actual weights at the point of shipping, ensuring transparency and fairness for all customers.
Purchases can be made directly through their website, with weight-based pricing adjustments providing accurate costs. Out-of-state orders are shipped every Monday and Tuesday, bringing Kansas-raised quality nationwide. Customers are encouraged to sign up for their newsletter for updates on new offerings and discounts.
David Ranch & Feedlot calls 1676 Y Rd, Lenora, Kansas home, where their dedication to quality and ethical meat processing is a testament to their Midwestern roots.
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