History and Mission

C5 Farms is a family-owned farm located in Northeast Georgia. Their mission is to produce ethically raised meats and provide good, clean food to their local community and surrounding areas.

Practices

C5 Farms adheres to sustainable and regenerative agriculture methods. All their cattle are raised on pasture, enjoying natural resources like fresh creek water and sunlight. They avoid using antibiotics or growth hormones, and their beef is grass-fed and finished, ensuring natural development.

Beef is processed at a USDA-inspected facility, allowing each cut to be dry-aged for 10-14 days, enhancing both tenderness and flavor. Embracing pasture-raised farming, they raise pork and eggs similarly with the same degree of care and commitment to quality.

Offerings

C5 Farms offers a diverse range of products through their online store including:

• A variety of ethically pasture-raised beef cuts such as ribeye, NY strip, and brisket.
• Pastured pork products, including chops and bacon.
• Farm fresh, pastured eggs.
• Merchandise like apparel and accessories.

Visiting and Buying

Their produce is available for pickup only at the farm located at 1445 Ebenezer Church Road, Jefferson, GA. Customers can set their pickup day and time at checkout. The farm store is open by appointment from Monday to Wednesday, with specific hours Thursday to Saturday for visitors.

For those who love to keep informed, C5 Farms encourages sign-ups for updates and news, ensuring a strong connection with their community. Field & Cattle supports C5 Farms in bringing genuinely good food from farm to table.