History

Founded by Brandon Buckingham, Buck's Cattle & Beef is a family-owned ranch dedicated to delivering premium Black Angus beef throughout Central Florida. The ranch prides itself on upholding responsible ranching practices and maintaining high standards across every stage of beef production.

Practices

At Buck's Cattle & Beef, transparency and quality are key. The ranch uses USDA-inspected processing to ensure the safety and quality of their meats. The cattle are raised responsibly without added growth hormones, supported by quality nutrition programs that contribute to the exceptional taste of their beef. Customers can choose from whole, half, third, or quarter beef shares, tailored to individual preferences.

Offerings

Buck's offers a selection of beef boxes including The Cattleman's Box, The Rancher's Reserve Box, The Butcher's Box, All Around Cowboy Box, and The Roper's Box. These boxes feature premium cuts such as ribeyes, T-bones, and filet mignon. With an emphasis on variety, Buck's ensures their customers have access to everything from succulent steaks to family-friendly ground beef.

Merchandise

Apart from beef, Buck's also sells a range of merchandise. From performance polo shirts and branded hats to seasonings made with bold flavors, they offer gear designed for ranch life and beyond. Customers can also find useful accessories like boot removers and durable Buck’s decals.

Buying Experience

Conveniently serving Central Florida, Buck's offers pick-up options in Crystal River for some of their popular products like the 1/4 Steer Package. Customers are advised to bring appropriate coolers for transport. For those looking to connect with local farmers and enjoy quality beef, Buck's Cattle & Beef provides a seamless experience.