History

Big Timber Cattle Company started its journey in 2000 in Lithia, Florida. It began with the acquisition of registered Black Angus cattle from the renowned Long's Angus Ranch, setting a solid foundation in quality cattle rearing.

Practices

The ranch emphasizes advanced breeding techniques, such as artificial insemination and embryo transfer, to improve herd genetics. Moreover, they utilize enhanced genomic data, EPD evaluation, and DNA testing, ensuring they cultivate some of the most cutting-edge carcass genetics on the market today. Their commitment to breeding registered Angus cattle aims at producing natural, grass-finished beef.

Offerings

Big Timber Cattle Company provides sides of grass-finished, pasture-raised beef, which can be procured upon request. Each side offers approximately 300-350 lbs. of hanging, untrimmed beef, which is processed into about 200-250 lbs. of steak, roasts, cubed steak, short ribs, ground beef, and stew meat, ready to satisfy any beef enthusiast.

Buying Experience

Interested buyers can contact Big Timber Cattle Company directly to inquire about purchases and delivery details. They offer personalized communication to ensure your beef needs are met with utmost satisfaction.

Location

Nestled in Lithia, Florida, Big Timber Cattle Company thrives in a climate that they have adapted their herd to withstand, ensuring resilient cattle and consistently high-quality beef production.