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Green Valley Farms, a family-run establishment since 1996, champions sustainable agriculture by offering USDA-certified all-natural beef, seasonal produce, and homemade ice cream. Located in Wantage, NJ, the farm also hosts community events such as the Annual Pro Rodeo, drawing families to enjoy a unique farm experience from mid-May through September.
Source on farm website
Founded in 1996, Green Valley Farms has maintained its dedication to sustainable farming practices. A family-run operation, the farm has grown to be an integral part of the Wantage, NJ community, offering a diverse range of high-quality products while preserving traditional agricultural values.
Green Valley Farms specializes in a variety of farm-fresh offerings. At the forefront is their USDA-certified all-natural beef and pork, renowned for being raised without hormones or antibiotics and minimally processed. Additionally, they grow a splendid selection of seasonal produce and make delightful homemade ice cream, ensuring quality with every bite.
The farm emphasizes sustainable and humane practices, being both pasture-raised and grain-finished, ensuring the animals are treated well throughout their lifecycles. They are proud to be Beef Quality Assurance (BQA) certified, which demonstrates a commitment to safety and quality in beef production.
The vibrant community atmosphere at Green Valley Farms is bolstered by numerous family-friendly events. Notably, they host the Annual Pro Rodeo, inviting over 3,500 guests for an exciting day full of rodeo action, food, and fun. Such events highlight the farm's dedication to bringing people together in celebration of agricultural traditions.
Visitors to Green Valley Farms can indulge in various activities from mid-May to September. The farm is open daily from 10 AM to 6 PM, providing opportunities to explore farm-fresh products including farm-fresh dairy, baked goods, preserves, pickles, and U-pick flowers. Families can enjoy learning about farm life while partaking in events and activities tailored for all ages.
Customers can purchase an array of products directly at the farm's locations in Vernon and Wantage, NJ. The farm's market offers individual cuts of beef as well as quarter, half, or whole steer options, allowing flexibility in purchasing choices for all-natural beef enthusiasts.
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Source on farm website