Website
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Hoggan Ranch is a family-owned business that specializes in selling premium grass-fed Angus beef, primarily serving customers in Utah and Idaho. They offer various purchasing options, including whole, half, and quarter beef shares, and emphasize ethical and sustainable farming practices. The ranch is committed to quality meat production and provides customers with the ability to customize their beef cuts.
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We didn't go to the actual ranch. The owner lives in Smithfield and sells out of his house. The options are excellent. The soup bones, steaks and primal ground beef have turned us into repeat customers.