Copper Top Market

Practices

Copper Top Market prioritizes local sourcing, offering pasture-raised, grass-fed, and grass-finished beef from Lone Wolfe Ranch. Their practices include flash-freezing beef for freshness, supporting animal welfare through pasture access, and hosting educational events like brisket demo classes with pitmaster Anthony McDonald.

Offerings

The market sells pasture-raised beef, farm fresh eggs, raw honey, and locally sourced sauces, rubs, desserts, and boutique gifts. Products are available for online purchase with in-store pickup, though pre-orders for Thanksgiving turkeys are currently closed.

Visiting and Buying

Customers can visit during open hours (Thursday 5–7pm, Saturday 10am–2pm) or contact via phone (419-750-BEEF), email (shop@coppertopmarket.com), or social media. Online shopping is available for a selection of products, with in-store pickup required for most items.

Community and Events

Copper Top Market collaborates with local producers and hosts events like the brisket demo class with Anthony McDonald, covering topics from fire management to serving techniques. These events emphasize education and community connection.

Location and Contact

Located near Lake Erie, Ohio, the market can be reached via phone, email, or social media. Lone Wolfe Ranch, their primary beef supplier, operates in Milan, Collins, and Berlin Heights, Ohio, ensuring cattle have access to grassy pastures.